I grew up eating Vietnamese food. Here's one of my favourite appetizers.
Fresh spring roll.
Crème brûlée with a side of fruits, whipped cream, and biscotti
Toronto Marriott Downtown Eaton Centre
What better dessert to end a three-course meal than crème brûlée?
Extreme Pita Thai Chili Beef paired with the Spinango from Purblendz
Extreme Pita & Purblendz
This combo brings me back to my high school days. I would drive to the mall during my spare just to grab this!
Chicken tenders and fries
Wild Wing
Chicken Tenders dressed in Daisy Duke paired with gar par fries.
Shrimp Linguine
Bubba Gump
If I get the opportunity to, I need to pay a visit to Bubba Gump in the US. The most succulent shrimps in the city are from here! Ever watched Forest Gump? If so, you'll enjoy your meal here.
Salad
Fast, Fresh, Foods
Build your own salad! In here I have a baby spinach base, red onions, mandarin oranges, walnuts, tomato, cucumber, couscous, dressed with poppyseed dressing.
Chicken tenders and fries with plum sauce on the side
Jack Astor's
My favourite go-to when I'm unsure of what to choose on the menu!